Tomato production reached 21.1 kt in 2014 in Puerto Rico, according to Faostat. This is 10.3% less than in the previous year.
Historically, tomato production in Puerto Rico reached an all time high of 23.5 kt in 2013 and an all time low of 2.04 kt in 1977.
Puerto Rico has been ranked 111th within the group of 156 countries we follow in terms of tomato production.
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