Total tomato consumption reached 29.1 kt in 2013 in Sierra Leone, according to Faostat. This is 3.89% more than in the previous year.
Historically, total tomato consumption in Sierra Leone reached an all time high of 32.1 kt in 1996 and an all time low of 7.19 kt in 1962.
Sierra Leone has been ranked 113th within the group of 153 countries we follow in terms of total tomato consumption.
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