Total tomato consumption reached 372 kt in 2013 in Israel, according to Faostat. This is 0.361% more than in the previous year.
Historically, total tomato consumption in Israel reached an all time high of 482 kt in 1999 and an all time low of 88.9 kt in 1962.
Israel has been ranked 44th within the group of 153 countries we follow in terms of total tomato consumption.
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