Total tomato consumption reached 73.5 kt in 2013 in Georgia, according to Faostat. This is 1.80% more than in the previous year.
Historically, total tomato consumption in Georgia reached an all time high of 225 kt in 1995 and an all time low of 67.4 kt in 2009.
Georgia has been ranked 95th within the group of 153 countries we follow in terms of total tomato consumption.
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