Total tomato consumption reached 808 kt in 2013 in the European Union, according to Faostat. This is 6.89% more than in the previous year.
Historically, total tomato consumption in the European Union reached an all time high of 2,636 kt in 2001 and an all time low of 106 kt in 1965.
European Union has been ranked within the group of 153 countries we follow in terms of total tomato consumption.
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