Total tomato consumption reached 0.919 kt in 2013 in Central African Republic, according to Faostat. This is 1.84% more than in the previous year.
Historically, total tomato consumption in Central African Republic reached an all time high of 1.36 kt in 2007 and an all time low of 0.025 kt in 1983.
Central African Republic has been ranked 150th within the group of 153 countries we follow in terms of total tomato consumption.
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