Tomato Consumption Per Capita in Uruguay

Tomato consumption per capita reached 52,430 kg in 2013 in Uruguay, according to Faostat. This is 4.93% more than in the previous year.

Historically, tomato consumption per capita in Uruguay reached an all time high of 54,005 kg in 2010 and an all time low of 15,847 kg in 1990.

Uruguay has been ranked 101st within the group of 154 countries we follow in terms of tomato consumption per capita.