Tomato consumption per capita reached 5.40 kg in 2013 in Taiwan, according to Faostat. This is 3.85% more than in the previous year.
Historically, tomato consumption per capita in Taiwan reached an all time high of 20.2 kg in 1985 and an all time low of 1.94 kg in 1963.
Taiwan has been ranked 153rd within the group of 154 countries we follow in terms of tomato consumption per capita.
Buy annual subscriptions for all our products.