Tomato Consumption Per Capita in Israel

Tomato consumption per capita reached 401,318 kg in 2013 in Israel, according to Faostat. This is 14.0% more than in the previous year.

Historically, tomato consumption per capita in Israel reached an all time high of 482,037 kg in 1999 and an all time low of 88,907 kg in 1962.

Israel has been ranked 44th within the group of 154 countries we follow in terms of tomato consumption per capita.