Tomato Consumption Per Capita in Guinea Bissau

Tomato consumption per capita reached 837 kg in 2013 in Guinea Bissau, according to Faostat. This is 59.7% less than in the previous year.

Historically, tomato consumption per capita in Guinea Bissau reached an all time high of 2,167 kg in 2000 and an all time low of 5.00 kg in 1974.

Guinea Bissau has been ranked 147th within the group of 154 countries we follow in terms of tomato consumption per capita.