Tomato consumption per capita reached 16,239 kg in 2013 in Gambia, according to Faostat. This is 5.33% more than in the previous year.
Historically, tomato consumption per capita in Gambia reached an all time high of 43,282 kg in 2005 and an all time low of 2.00 kg in 1961.
Gambia has been ranked 128th within the group of 154 countries we follow in terms of tomato consumption per capita.
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