Tangerine, mandarin and clementine production reached 49.8 kt in 2022 in Paraguay, according to Faostat. This is 0.082% more than in the previous year.
Historically, tangerine, mandarin and clementine production in Paraguay reached an all time high of 83.0 kt in 1981 and an all time low of 7.23 kt in 1961.
Paraguay has been ranked 35th within the group of 65 countries we follow in terms of tangerine, mandarin and clementine production.
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