Sugar non-centrifugal - food supply quantity (kg/capita/yr) reached 0.240 kg in 2021 in Mexico, according to . This is 4.00% less than in the previous year.
Historically, Sugar non-centrifugal - Food supply quantity (kg/capita/yr) in Mexico reached an all time high of 8.26 kg in 1964 and an all time low of 0.240 kg in 2021.
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