Sugar non-centrifugal - food supply quantity (kg/capita/yr) reached 22.8 kg in 2021 in Colombia, according to . This is 13.5% more than in the previous year.
Historically, Sugar non-centrifugal - Food supply quantity (kg/capita/yr) in Colombia reached an all time high of 39.1 kg in 1961 and an all time low of 19.1 kg in 1970.
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