Sugar non-centrifugal - food supply (kcal/capita/day) reached 12.5 kcal/capita/day in 2021 in Haiti, according to . This is 1.26% less than in the previous year.
Historically, Sugar non-centrifugal - Food supply (kcal/capita/day) in Haiti reached an all time high of 140 kcal/capita/day in 1963 and an all time low of 9.00 kcal/capita/day in 2002.
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