Sugar non-centrifugal - food supply (kcal/capita/day) reached 66.0 kcal/capita/day in 1980 in Ecuador, according to . This is 6.45% more than in the previous year.
Historically, Sugar non-centrifugal - Food supply (kcal/capita/day) in Ecuador reached an all time high of 72.0 kcal/capita/day in 1962 and an all time low of 54.0 kcal/capita/day in 1976.
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