Total sugar consumption reached 25.5 kt in 2013 in Sierra Leone, according to Faostat. This is 7.12% less than in the previous year.
Historically, total sugar consumption in Sierra Leone reached an all time high of 32.4 kt in 2009 and an all time low of 11.5 kt in 1997.
Sierra Leone has been ranked 139th within the group of 158 countries we follow in terms of total sugar consumption.
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