Total sugar consumption reached 155 kt in 2013 in Madagascar, according to Faostat. This is 2.64% more than in the previous year.
Historically, total sugar consumption in Madagascar reached an all time high of 155 kt in 2013 and an all time low of 31.6 kt in 1967.
Madagascar has been ranked 90th within the group of 158 countries we follow in terms of total sugar consumption.
Buy annual subscriptions for all our products.
Helgi Library 
