Total sugar consumption reached 178 kt in 2013 in Ivory Coast, according to Faostat. This is 4.60% more than in the previous year.
Historically, total sugar consumption in Ivory Coast reached an all time high of 178 kt in 2011 and an all time low of 24.0 kt in 1964.
Ivory Coast has been ranked 86th within the group of 158 countries we follow in terms of total sugar consumption.
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