Total sugar consumption reached 599 kt in 2013 in Cuba, according to Faostat. This is 0.594% less than in the previous year.
Historically, total sugar consumption in Cuba reached an all time high of 692 kt in 1999 and an all time low of 325 kt in 1961.
Cuba has been ranked 42nd within the group of 158 countries we follow in terms of total sugar consumption.
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