Sugar consumption per capita reached 33.7 kg in 2021 in the USA, according to Faostat. This is 2.84% more than in the previous year.
Historically, sugar consumption per capita in the USA reached an all time high of 44.9 kg in 1972 and an all time low of 26.6 kg in 1985.
USA has been ranked 36th within the group of 165 countries we follow in terms of sugar consumption per capita.
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