Sugar consumption per capita reached 37.7 kg in 2021 in Switzerland, according to Faostat. This is 0.293% more than in the previous year.
Historically, sugar consumption per capita in Switzerland reached an all time high of 55.7 kg in 2012 and an all time low of 31.5 kg in 1975.
Switzerland has been ranked 23rd within the group of 165 countries we follow in terms of sugar consumption per capita.
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