Sugar Consumption Per Capita in Sierra Leone

Sugar consumption per capita reached 4.62 kg in 2021 in Sierra Leone, according to Faostat. This is 34.0% less than in the previous year.

Historically, sugar consumption per capita in Sierra Leone reached an all time high of 9.13 kg in 1971 and an all time low of 2.94 kg in 1997.

Sierra Leone has been ranked 160th within the group of 165 countries we follow in terms of sugar consumption per capita.