Sugar consumption per capita reached 34.6 kg in 2021 in Mexico, according to Faostat. This is 1.26% less than in the previous year.
Historically, sugar consumption per capita in Mexico reached an all time high of 47.3 kg in 1990 and an all time low of 16.6 kg in 1961.
Mexico has been ranked 32nd within the group of 165 countries we follow in terms of sugar consumption per capita.
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