Sugar consumption per capita reached 17.0 kg in 2021 in Guinea, according to Faostat. This is 2.96% more than in the previous year.
Historically, sugar consumption per capita in Guinea reached an all time high of 17.0 kg in 2021 and an all time low of 2.44 kg in 1964.
Guinea has been ranked 117th within the group of 165 countries we follow in terms of sugar consumption per capita.
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