Sugar Consumption Per Capita in Ecuador

Sugar consumption per capita reached 18.7 kg in 2021 in Ecuador, according to Faostat. This is 0.267% less than in the previous year.

Historically, sugar consumption per capita in Ecuador reached an all time high of 37.3 kg in 1979 and an all time low of 15.2 kg in 2004.

Ecuador has been ranked 109th within the group of 165 countries we follow in terms of sugar consumption per capita.