Sugar Consumption Per Capita in Cyprus

Sugar consumption per capita reached 17.5 kg in 2021 in Cyprus, according to Faostat. This is 0% more than in the previous year.

Historically, sugar consumption per capita in Cyprus reached an all time high of 37.2 kg in 1995 and an all time low of 13.1 kg in 1975.

Cyprus has been ranked 115th within the group of 165 countries we follow in terms of sugar consumption per capita.