Sugar consumption per capita reached 44.7 kg in 2021 in Belgium, according to Faostat. This is 1.80% less than in the previous year.
Historically, sugar consumption per capita in Belgium reached an all time high of 50.7 kg in 2000 and an all time low of 42.6 kg in 2006.
Belgium has been ranked 4th within the group of 165 countries we follow in terms of sugar consumption per capita.
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