Spice consumption per capita reached 2.01 kg in 2021 in Indonesia, according to Faostat. This is 10.8% more than in the previous year.
Historically, spice consumption per capita in Indonesia reached an all time high of 2.01 kg in 2021 and an all time low of 0.220 kg in 1961.
Indonesia has been ranked 40th within the group of 147 countries we follow in terms of spice consumption per capita.
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