Sour cherry production reached 1,130 tonnes in 2022 in Italy, according to Faostat. This is 319% more than in the previous year.
Historically, sour cherry production in Italy reached an all time high of 10,000 tonnes in 2000 and an all time low of 270 tonnes in 2021.
Italy has been ranked 26th within the group of 38 countries we follow in terms of sour cherry production.
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