Slaughtering in slaughterhouses - poultry meat (kt) reached 29.3 kt in May 2017 in Portugal, according to . This is 10.7% more than in the previous month.
Historically, Slaughtering in Slaughterhouses - Poultry meat (kt) in Portugal reached an all time high of 29.3 kt in March 2017 and an all time low of 15.7 kt in March 2003.
Buy annual subscriptions for all our products.
Helgi Library 
