Slaughtering in slaughterhouses - poultry meat ('000 animals) reached 79,475 '000 in May 2017 in France, according to . This is 10.5% more than in the previous month.
Historically, Slaughtering in Slaughterhouses - Poultry meat ('000 animals) in France reached an all time high of 95,659 '000 in October 2001 and an all time low of 69,504 '000 in February 2007.
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