Slaughtering in slaughterhouses - pigmeat (kt) reached 17.2 kt in April 2017 in Switzerland, according to . This is 17.4% less than in the previous month.
Historically, Slaughtering in Slaughterhouses - Pigmeat (kt) in Switzerland reached an all time high of 23.2 kt in November 2010 and an all time low of 17.2 kt in April 2017.
Switzerland has been ranked 16th within the group of 33 countries we follow in terms of Slaughtering in Slaughterhouses - Pigmeat (kt).
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