Slaughtering in slaughterhouses - pigmeat (kt) reached 375 kt in 2016 in Portugal, according to . This is 0.535% less than in the previous year.
Historically, Slaughtering in Slaughterhouses - Pigmeat (kt) in Portugal reached an all time high of 384 kt in 2010 and an all time low of 171 kt in 1986.
Portugal has been ranked 12th within the group of 34 countries we follow in terms of Slaughtering in Slaughterhouses - Pigmeat (kt).
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