Slaughtering in slaughterhouses - pigmeat (kt) reached 1,988 kt in 2016 in France, according to . This is 1.03% more than in the previous year.
Historically, Slaughtering in Slaughterhouses - Pigmeat (kt) in France reached an all time high of 2,353 kt in 1999 and an all time low of 1,376 kt in 1970.
France has been ranked 3rd within the group of 34 countries we follow in terms of Slaughtering in Slaughterhouses - Pigmeat (kt).
Buy annual subscriptions for all our products.
Helgi Library 
