Slaughtering in slaughterhouses - meat of sheep and goats (kt) reached 10.8 kt in 2016 in Portugal, according to . This is 4.34% less than in the previous year.
Historically, Slaughtering in Slaughterhouses - Meat of sheep and goats (kt) in Portugal reached an all time high of 16.4 kt in 1991 and an all time low of 10.4 kt in 2009.
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