Slaughtering in slaughterhouses - meat of rabbits (kt) reached 0.570 kt in January 2009 in Portugal, according to . This is 6.56% less than in the previous month.
Historically, Slaughtering in Slaughterhouses - Meat of rabbits (kt) in Portugal reached an all time high of 0.840 kt in July 2008 and an all time low of 0.390 kt in November 2003.
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