Slaughtering in slaughterhouses - meat of rabbits (kt) reached 2.77 kt in 2008 in Hungary, according to . This is 58.3% less than in the previous year.
Historically, Slaughtering in Slaughterhouses - Meat of rabbits (kt) in Hungary reached an all time high of 7.30 kt in 2006 and an all time low of 2.77 kt in 2008.
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