Slaughtering in Slaughterhouses - Meat of horses, asses, mules or hinnies (kt) in France

Slaughtering in slaughterhouses - meat of horses, asses, mules or hinnies (kt) reached 0.360 kt in January 2009 in France, according to . This is 2.86% more than in the previous month.

Historically, Slaughtering in Slaughterhouses - Meat of horses, asses, mules or hinnies (kt) in France reached an all time high of 6.81 kt in April 1970 and an all time low of 0.310 kt in August 2008.