Slaughtering in slaughterhouses - lamb (kt) reached 6.56 kt in May 2017 in France, according to . This is 13.0% less than in the previous month.
Historically, Slaughtering in Slaughterhouses - Lamb (kt) in France reached an all time high of 16.7 kt in April 1990 and an all time low of 3.69 kt in November 2014.
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