Slaughtering in slaughterhouses - goat meat (kt) reached 0.420 kt in 2010 in Germany, according to . This is 5.00% more than in the previous year.
Historically, Slaughtering in Slaughterhouses - Goat meat (kt) in Germany reached an all time high of 0.480 kt in 2008 and an all time low of 0.100 kt in 1982.
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