Slaughtering in slaughterhouses - duck (kt) reached 14.0 kt in May 2017 in France, according to . This is 7.69% more than in the previous month.
Historically, Slaughtering in Slaughterhouses - Duck (kt) in France reached an all time high of 26.0 kt in December 2010 and an all time low of 10.0 kt in July 2016.
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