Skins, goat, fresh - yield reached 39.0 hg/An in 2018 in Portugal, according to . This is 0% more than in the previous year.
Historically, Skins, goat, fresh - Yield in Portugal reached an all time high of 47.0 hg/An in 1994 and an all time low of 7.00 hg/An in 1967.
Portugal has been ranked 18th within the group of 150 countries we follow in terms of Skins, goat, fresh - Yield.
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