Sheep meat production reached 0.020 kt in 2014 in Puerto Rico, according to Faostat. This is 0% more than in the previous year.
Historically, sheep meat production in Puerto Rico reached an all time high of 0.050 kt in 2001 and an all time low of 0.014 kt in 1961.
Puerto Rico has been ranked 163rd within the group of 168 countries we follow in terms of sheep meat production.
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