Sheep meat production reached 0.035 kt in 2017 in El Salvador, according to Faostat. This is 0% more than in the previous year.
Historically, sheep meat production in El Salvador reached an all time high of 0.036 kt in 2015 and an all time low of 0.012 kt in 1961.
El Salvador has been ranked 154th within the group of 163 countries we follow in terms of sheep meat production.
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