Sheep meat production reached 14.6 kt in 2017 in Cameroon, according to Faostat. This is 0.621% less than in the previous year.
Historically, sheep meat production in Cameroon reached an all time high of 17.3 kt in 2014 and an all time low of 5.72 kt in 1961.
Cameroon has been ranked 65th within the group of 163 countries we follow in terms of sheep meat production.
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