Sheep and goat meat - yield/carcass weight reached 67.0 hg/An in 2022 in Burkina Faso, according to . This is 4.69% more than in the previous year.
Historically, Sheep and Goat Meat - Yield/Carcass Weight in Burkina Faso reached an all time high of 130 hg/An in 1961 and an all time low of 60.0 hg/An in 2017.
Burkina Faso has been ranked 166th within the group of 167 countries we follow in terms of Sheep and Goat Meat - Yield/Carcass Weight.
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