Total sheep and goat meat consumption reached 2.12 kt in 2013 in Sri Lanka, according to Faostat. This is 0.629% more than in the previous year.
Historically, total sheep and goat meat consumption in Sri Lanka reached an all time high of 3.73 kt in 1967 and an all time low of 1.64 kt in 2008.
Sri Lanka has been ranked 127th within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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