Total sheep and goat meat consumption reached 3.64 kt in 2013 in Sierra Leone, according to Faostat. This is 1.72% more than in the previous year.
Historically, total sheep and goat meat consumption in Sierra Leone reached an all time high of 4.10 kt in 2011 and an all time low of 0.832 kt in 1961.
Sierra Leone has been ranked 116th within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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