Total sheep and goat meat consumption reached 92.4 kt in 2013 in New Zealand, according to Faostat. This is 0.367% more than in the previous year.
Historically, total sheep and goat meat consumption in New Zealand reached an all time high of 132 kt in 1987 and an all time low of 83.2 kt in 1982.
New Zealand has been ranked 32nd within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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